What This Blog Is About

First off I am not a professional food storage expert. I have been called as the Cannery Specialist. A calling I love and have enjoyed in a few other wards. My name is Bobbi Jo Nichols. I am a mother of 5 who has used food storage basic items since I got married 24 years ago but, just recently realized what a benefit it is to use this food storage on a daily basis. It is not only cheaper to use the food storage but it is better for our bodies and saves us from running to the store. If you are prepared you will have what you need to cook a meal. Of course you need to start with the basics and work your way up from there. I hope to help you with this.
I thought a great way to start off blogging on this blog is to tell you what this blog is going to be about. This blog will contain information about the Mesa LDS Cannnery, Cannery order forms, rules for cannery usage, food storage, how to use your food storage, recipes, and tips on food storage. Along with many other things that could come up with comments left by you the reader with questions that we may be able to help you with.

Be prepared with a smile, Bobbi Jo